Recipes

Honey and Hazelnut Torte with Candied Fruits and Nuts

Honey and Hazelnut Torte with Candied Fruits and Nuts

SEASONAL EASTER DESSERT These days, I’m of the opinion that there is enough chocolate around at Easter to ever feel the need to make anything too sickly or chocolatey for dessert too. I prefer something a little more sedate, flecked with hazelnuts and sweetened with...

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Candied Hazelnuts, Amalfi Lemons and Rhubarb Ribbons

Candied Hazelnuts, Amalfi Lemons and Rhubarb Ribbons

SEASONAL EASTER DESSERT These beautiful pink and yellow shards taste and look wonderful. I don't normally cook with a lot of refined sugar - but it's Easter! Plus, this recipe calls for the pure white variety in order that nothing interferes with the vibrant pink of...

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St Jude with Pickled Cherries and Seeded Parmesan Crackers

St Jude with Pickled Cherries and Seeded Parmesan Crackers

EASTER CHEESE St Jude is a wonderful little cow’s mink cheese that I love. This would also be great with a soft milky sheep or a young goats cheese too. The pickled cherries are really special - called Les Ceries de la Guinelle - they are wonderfully fruity and sharp...

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Rhubarb and Amalfi Lemon Cordial 

Rhubarb and Amalfi Lemon Cordial 

SEASONAL EASTER DRINK  It's always lovely to make a little extra effort with a seasonal cordial for a gathering. It's surprisingly easy and tends to gather a few gasps from the crowd - so well worth the matter of minutes it takes... This one is great as its...

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Paper Thin Crispy Thyme and Garlic Potatoes

Paper Thin Crispy Thyme and Garlic Potatoes

SEASONAL EASTER SIDE This is such a great alternative to roast potatoes - still satisfying the need for something crispy and golden that we all hanker after with roast meat, but with an additional silky, softness at the bottom of the dish where the potatoes have...

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Cook Folk Launches Free Virtual Cookery Advice

Cook Folk Launches Free Virtual Cookery Advice

** This service is currently unavailable **   Lockdown cooking getting you down? Coming up with something new for supper can be a strain at the best of times but add in the constant demands of a hungry family and the need to use up all those weird and wonderful things...

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Sofrito | Veg Box Recipes with Basil & Tom’s

Sofrito | Veg Box Recipes with Basil & Tom’s

Our fifth and final recipe for making the most out of your veg box (in collaboration with Basil & Tom's, Acton’s wonderful community greengrocer) is my riff on the Italian/Mediterranean classic of onions, carrots and celery – 'Sofrito'. It’s a great veg box use-up...

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Pesto | Veg Box Recipes with Basil & Tom’s

Pesto | Veg Box Recipes with Basil & Tom’s

Pesto – a firm family favourite – is our third recipe for making the most out of your veg box (in collaboration with Basil & Tom's, Acton’s wonderful community greengrocer). It's so incredibly easy and quick to make yourself that I think it would take more time to...

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Roasted Vegetables | Veg Box Recipes with Basil & Tom’s

Roasted Vegetables | Veg Box Recipes with Basil & Tom’s

Our second recipe for making the most out of your veg box (in collaboration with Basil & Tom's, Acton’s wonderful community greengrocer) is a brilliantly simple one pan roast recipe that gives you two for the price of one – a deeply flavoured freezer friendly...

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Slow Roast Tomatoes | Veg Box Recipes with Basil & Tom’s

Slow Roast Tomatoes | Veg Box Recipes with Basil & Tom’s

Here's our first recipe for making the most out of your veg box, in collaboration with Basil & Tom's, Acton’s wonderful community greengrocer. Make a batch of these each week and you will have the makings of a lovely salad, sandwich, topping for a dahl, rice bowl,...

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Get in touch

Louisa Chapman-Andrews
hello @ cookfolk.com
07796 264734

Get in touch

Louisa Chapman-Andrews
hello @ cookfolk.com
07796 264734

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